Puff Pastery Sweet

 

Something that was challenging about the lab was i wasn’t actually there for the shaping of the dough or baking so i didn’t know what struggle went on for my partner.

One thing that went well on the lab was my partner Lyndsey she made everything beautifully the filling was really done well and they healed there shape really well.

One thing i would do differently on the lab was be there and help my partner out more and be able to say hey look at what i made and they turned out great.

One thing that went well on the photo was the black and white plate it was so simple and yet had a great effect on the plate. the way she stacked the pinwheels on each other to give it depth works great.

One thing i would do differently on the photo and is maybe get a different angle on the pinwheels one that we wouldn’t see sitting right in front of it.

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